Project Description
A lot of research and development went into making this the perfect milk bread. You’ll have to try it to really know it.
Ingredients:
Enriched Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Water, Sugar, Whey, Soybean Oil, Contains 2% or less of: Egg Yolks, Vital Wheat Gluten, Active Dry Yeast, Potato Flour, Butter, Salt, Monoglycerides, Corn Flour, Nonfat Dry Milk, Enzymes, Ascorbic Acid. CONTAINS: WHEAT, MILK & EGG
