Project Description

A dark rye loaf with an authentic caramel color and earthy aroma.


Enriched Flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Water, Rye Flour, Whole Wheat Flour, Vital Wheat Gluten, Brown Sugar, Soybean Oil, Contains 2% or less of: Salt, Caraway, Whey, Active Dry Yeast, Wheat Starch, Natural Flavor, Enzymes, Monoglycerides, Ascorbic Acid. CONTAINS: WHEAT & MILK

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